Margie Kriebel

Margie is a professional chef, cooking instructor, recipe tester and developer who loves teaching others about local and sustainable food sources in the bay area.
She regularly teaches cooking classes on Pasta, Paella, and Cooking With the Seasons, among others

  • Cheese Education
    Menlo Park
    Thursday, July 21, 2022, 6:00 P.M.

    Maximize your knowledge of cheese!
    Join Margie as she treats you to an education and tasting of cheeses from around the globe.
    First, learn the classification of cheese followed by tastings of cow, sheep, water buffalo and goats milk.
    Next, learn the art of pairing cheese with food and wines!
    Finally, learn how to select, work with and store cheese properly!