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Katie Dyos

A graduate of Tante Marie’s Cooking School Professional Culinary Program, Katie taught the Basics Series 1 and 2 at Tante Marie’s for 2 years. A San Francisco mom with 2 children, she loves food, travel and experiencing new culinary adventures. She is excited to share her culinary knowledge with her students.
  • Do Ahead Holiday Party
    San Mateo
    Tuesday, November 28, 2023, 6:00 p.m.
    demo
    $115.00

    Holidays can be stressful, so take a break from all the fuss with Chef Dyos' easy Do Ahead Holiday Party Plan!

    Ginger Orange Cocktail
    Bacon Candy
    Smoked Trout Deviled Eggs
    Crispy Chickpea Fritters
    Sparkly White Chocolate Truffles
Bodrum
Vietri
Vista Alegre