Dear Valued Draeger's Patron,

Amid the ongoing concerns about the Coronavirus COVID-19, Draeger's is closely monitoring the latest reports from the Center for Disease Control (CDC) and is taking a number of precautionary measures for the health and safety of our customers and employees.

As a safety precaution, we have decided to close our Cooking School through April 30, after which we will re-evaluate the public health situation.

We are contacting all customers who are registered for classes. Thank you for your patience and understanding,
The Draeger Family

Italian Food & Wine Pairings

Oliver Kohns , Aubrey Winfield

San Mateo  |  Thursday, March 12, 2020  -  6:30 pm
demo (demo) $125.00  |  Remaining Spaces: 16
Taste through the regions and flavor affinities of Italian food and wines.
Prosecco—Fresh Handmade Ricotta with Toasted Italian Bread, Extra-Virgin Olive Oil and Flake Salt
Pinot Grigio—Grilled Calamari Salad with White Beans, Radicchio, Endives, Lemon and Pistachios
Montepulciano d’Abruzzo—Orecchiette Pasta with Broccoli Rabe and Italian Sausage
Barolo—Hearty Mushroom Risotto
Dark Chocolate Zabaglione with Amarena Cherries
Online registration is now closed. Please call 650-685-3704.
Unless otherwise noted, Demonstration classes run approximately 2 to 2-1/2 hours. Hands-on classes generally run 2-1/2 to 3 hours.