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Dear Valued Draeger's Patron,

Amid the ongoing concerns about the Coronavirus COVID-19, Draeger's is closely monitoring the latest reports from the Center for Disease Control (CDC) and is taking a number of precautionary measures for the health and safety of our customers and employees.

As a safety precaution, we have decided to close our Cooking School for a minimum of two weeks, after which we will re-evaluate the public health situation.

Closure Begins March 14 and will last through March 28.

Thank you for your patience and understanding,
The Draeger Family

Pizza Workshop

Michael Kalanty

San Mateo  |  Wednesday, April 22, 2020  -  6:30 pm
handson (Hands On) $85.00  |  Remaining Spaces: 0
Thin East Coast-Style Crust
San Francisco Sourdough Crust
Shaping Techniques—including tossing
Assorted Sauces and Toppings
Tips for Oven-Baked and Grilled Pizza
Unless otherwise noted, Demonstration classes run approximately 2 to 2-1/2 hours. Hands-on classes generally run 2-1/2 to 3 hours.