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Simple Thanksgiving Sides the Slow Food Way

Vera Ciammetti

San Mateo  |  Thursday, November 21, 2019  -  6:30 pm
demo (demo) $65.00  |  Remaining Spaces: 0
Brie Cheese and Cranberry Appetizer
Greens, Persimmons and Pomegranate Salad
Butternut Squash Casserole with Red Onions and Walnuts
Savory Bread Pudding with Turkey, Cranberries and Vegetables
Crustless Cranberry and Walnut Cake

Slow Food is an organization and food movement that promotes local food and traditional cooking. It was founded by Carlo Petrini in Italy in 1986 and has since spread worldwide.
Unless otherwise noted, Demonstration classes run approximately 2 to 2-1/2 hours. Hands-on classes generally run 2-1/2 to 3 hours.