Fall Farmer's Table

Maria Capdevielle

Blackhawk  |  Thursday, September 12, 2019  -  6:30 pm
handson (Hands On) $85.00  |  Remaining Spaces: 12
Polenta Crostini with Sauteed Mushrooms and Truffle Oil
Pear and Gorgonzola Ravioli with Walnut Sauce
Chicken Cacciatore—braised chicken hunter style with peppers, onions, garlic and tomatoes
Torta al Vino—grape harvest cake

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Unless otherwise noted, Demonstration classes run approximately 2 to 2-1/2 hours. Hands-on classes generally run 2-1/2 to 3 hours.