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Ricotta Workshop: From Appetizer to Dessert

Maria Capdevielle

Blackhawk  |  Saturday, July 29, 2017  -  11 am
handson (Hands On) $80.00  |  Total Spaces Available: 0
Fresh Homemade Ricotta
Crostini with Herbed Ricotta Spread
Ricotta Gnocchi with Summer Tomato Sauce
Ricotta Cookies with Lemon Glaze