Everyday Cooking With Indian Flavors

Annada Rathi

San Mateo  |  Tuesday, April 11, 2017  -  6:30PM
demo (demo) $60.00  |  Total Spaces Available: 16
Vegetable Salad—using “tadka” technique of oil seasoning
Cauliflower with Flatbread—with tomatoes and spiced oil
Vegetable Fajita—with mint and cilantro chutney
Savory Moong Bean Pancake with Spinach

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