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The Breakaway Cook
Eric Gower
San Mateo
Thursday, October 28, 2010
,
6:30 pm
(demo)
$50.00
Total Spaces Available:
35
Class Code:
SM1028
Dukkah – Egyptian-inspired spice and nut blend, with bread dipped in olive oil
Triple Ginger Salad with Two Cabbages, Edamame, Pickled Ginger, Fresh Ginger Sauteed with Leeks, Crystallized Ginger and Roasted Almonds
“Freshness Itself” Herb Soup – sauteed shallots blended with fresh herbs and chicken stock
Green Tea Soba with Edamame and Vegetables
Persimmons Grand Marnier – sauteed in butter and cinnamon
Reserve Seat For
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18 and over
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