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Crepes
Patience Thien
Blackhawk
Thursday, November 18, 2010 , 6:30 pm
handson (Hands On) $70.00

Total Spaces Available: 25
Class Code: BH1118

Basic Crepe Batter and Variations
Ham and Cheese Gateau
Beggar’s Purse with Pesto Chicken
Flaming Crepes Suzette

 
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