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Sushi 101
Alan Hirahara
Blackhawk
Monday, August 16, 2010 , 6:30 pm
handson (Hands On) $75.00

Total Spaces Available: 10
Class Code: BH0816

Making Sushi Rice and Slicing Fish
Hosomaki – rice on the inside rolls
Uramaki – rice on the outside rolls
Nigiri Sushi
Make-Your-Own Rolls

 
Online registration is now closed. Please call 650-685-3704.

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