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Savoring the Autumn Harvest John Ash San Mateo Friday, October 29, 2010 , 6:30 pm (demo) $70.00 Total Spaces Available: 23 Class Code: SM1029 Seared Scallops with Celery Root Salad and Salmon Caviar Radicchio Soup with Smoked Goat Cheese Orange, Endive and Fennel Salad with Cranberry Vinaigrette Filet of Beef Wrapped in Parchment with Sauce Bearnaise Flourless Walnut Cake with Lemon Cream   Reserve Seat For (enter person's name):   Age: 18 and over 17 16 15 14 13 12 11 10 9 8 7 6

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