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Michael Chiarello
Bottega, Yountville, Chef/Owner;
NapaStyle, Yountville, Los Gatos, Costa Mesa, Owner;
Chiarello Family Vineyards, Napa Valley, Owner
Michael Chiarello is an award-winning chef, Emmy-winning Food Network host, tastemaker behind the NapaStyle retail company, highly rated vintner and noted cookbook author. Throughout his career, Michael has made his mark by combining the traditions of his southern Italian roots with the distinctive hallmarks of a contemporary Napa Valley lifestyle. With decades of experience in the television, retail and restaurant worlds, he opened Bottega Restaurant in 2009, which features fresh, seasonally based, flavorful Italian cuisine celebrating the bounty of Napa Valley. In its debut year, Bottega received three stars from the San Francisco Chronicle and was honored by Esquire magazine as one of the “Best New Restaurants in America” for 2009. Also in 2009, Michael competed on Bravo’s premiere season of Top Chef Masters, advancing to finalist level. With five award-winning cookbooks to his name, he visits Draeger’s Cooking School to celebrate his latest cookbook, Michael Chiarello’s Bottega.
Michael Chiarello’s Bottega Book Signing
San Mateo
Tuesday, October 19, 2010, 6–7:30 pm
booksign $0.00

No registration required. Free with purchase of book from Draeger’s.

Mingle, taste and sip! Meet Michael as he autographs your copy of his newest cookbook, Michael Chiarello’s Bottega.
While visiting Draeger’s you can taste samples of a recipe from the book, which celebrates the soulful southern Italian cuisine featured at Bottega. Wines from Chiarello Family Vineyards will be available for tasting, purchasing and signing.

NO REGISTRATION REQUIRED- NO NEED TO USE REGISTRATION PROCESS. Free with purchase of book from Draeger’s.