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March 2010 - San Mateo
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1

Sushi 101
Alan Hirahara
6:30 pm
handson $75.00


2

Souffles
Abigail Bursak
6:30 pm
handson $70.00


3

Asian Dumplings
Andrea Nguyen
6:30 pm
handson $75.00


4

Artisan Breads Everyday
Peter Reinhart
6:30 pm
demo $70.00


5

Call For Private Event Availability

6

The Hali'imaile General Store Family Meals
Beverly Gannon
1 pm
demo $80.00


7

Call For Private Event Availability

8

Call For Private Event Availability

9

Call For Private Event Availability

10

A Sicilian Adventure
Joyce Goldstein
6:30 pm
demo $65.00


11

Cooking for the Cancer Patient
Rebecca Katz, M.S.
6:30 pm
demo $50.00


12

Gordon Biersch Beer Dinner
Dan Gordon
6:30 pm
demo $65.00


13

Intensive Cake Workshop
Terri Dien
10 am–4 pm
handson $145.00


14

Call For Private Event Availability

15

Call For Private Event Availability

16

Call For Private Event Availability

17

Call For Private Event Availability

18

Bread Basics: Soft Doughs
Michael Kalanty
6:30pm
handson $70.00


19

Margarita Madness: Mexico City Grill
Tom Vargas
6:30 pm
handson $80.00


20

Entertaining the French Way
Georgeanne Brennan
1 pm
demo $55.00


21

Call For Private Event Availability

22

Call For Private Event Availability

23

The Steamy Kitchen
Jaden Hair
6:30 pm
demo $50.00


24

More Dio Deka Greek Cuisine
Salvatore Calisi
6:30 pm
demo $50.00


25

Chinese Barbecued Duck
Joyce Jue
6:30 pm
handson $75.00


26

Mangia Bene!
Michael Zimmerman
6:30 pm
demo $50.00


27

Easter Picnic in Italy
Maria Capdevielle
1 pm
handson $75.00


28

Call For Private Event Availability

29

Call For Private Event Availability

30

Tarts
Terri Dien
6:30 pm
handson $70.00


31

Cooking from the Mediterranean Pyramid
Bill Hutton
6:30 pm
demo $50.00